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Tabouli

Gloria Menzin Taubes

 

 

Ingredients

  • 1 cup fine bulgur
  • 4 large tomatoes, chopped fine
  • 5 green onions, chopped fine
  • 2 peeled cucumbers, chopped fine
  • ½ cup mint leaves, chopped fine
  • 2 cloves garlic, crushed
  • ¼ cup olive oil
  • ½ cup lemon juice
  • Salt, pepper (try garlic salt and garlic pepper by McCormick)

Preparation

  1. Soak the bulgur in hot water for 1 hour.
  2. Squeeze out water.
  3. Add all ingredients and mix well.
  4. Chill for at least one hour.
 
 

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